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Tuesday, 14 January 2014

Pancetta Pear & Honey Pancakes with Mozzarella

Pancetta Pear & Honey Pancakes with Mozzarella ~ Simple Food


Pancetta Pear & Honey Pancakes with Mozzarella

Pancakes with a difference, this is a breakfast that you will want time and time again.
So simple and quick to make.

For each pancake you will need

Pancetta Pear & Honey Pancakes with Mozzarella ~ Simple Food1 – Ripe Pear (peeled, topped & tailed and cut into wedges)
3 rashers - Pancetta (or streaky bacon)
50 Gm – Mozzarella (thinly sliced)
2 teaspoons - Honey

For the pancake mix (this will make about 5)

100 Gm - Plain Flour
210 Ml – Milk
90 Ml - Water
2 – Eggs
Pinch of Salt


Place the pear wedges on a griddle or frying pan and cook on a medium – high heat for 5 minutes turning once.

Pancetta Pear & Honey Pancakes with Mozzarella ~ Simple Food

Cut the pancetta rashers into 3 add to the pears and cook for a further 5 minutes.

Pancetta Pear & Honey Pancakes with Mozzarella ~ Simple Food

Whisk the flour, milk, water, eggs and salt in a bowl for you pancake mix.

Arrange the pears and pancetta onto a grill pan, place the slices of mozzarella on top and drizzle over the honey.

Pancetta Pear & Honey Pancakes with Mozzarella ~ Simple Food


Place under a hot grill until the cheese has melted.

While it’s under the grill make your pancake then with a fish slice carefully scoop the pear and pancetta mix onto it.

Pancetta Pear & Honey Pancakes with Mozzarella ~ Simple Food


Serve hot for breakfast or a snack.

Pancetta Pear & Honey Pancakes with Mozzarella ~ Simple Food